All Recipes Archives - Page 6 of 13 - A Flavour Affair

Join me on my journey of transforming daily meals into exciting culinary adventures! Together, let’s explore new flavours, experiment with condiments and spices and enjoy the fun and creative process of making a meal. Explore all of these amazing recipes.

Sliced duck breast with a drizzle of orange dressing alongside a zesty salad

Five Spice Duck Breast with Orange and Mango

Dinner | Duck

char siu, chinese bbq pork, strips of pork belly in a sticky brown-red glaze made with char siu sauce

Easy Chinese BBQ Pork (Char Siu)

Dinner | Pork

A plate with colorful Sourdough toast with grilled nectarine and burrata with cherry tomatoes, pine nuts and basil

Sourdough Toast with Grilled Nectarine and Burrata

Small Plates | Snacks

Pork Chops with brown gravy and roasted vegetables

Fried Pork Chops with Tkemali Glaze and Roasted Vegetables

Dinner | Pork

Baharat whole and ground mix, also known as seven spice

Baharat Seasoning (Arabic Seven Spice Mix)

Spice Blends

french toast with berries and banana

Fluffy French Toast with Honey, Berries and Banana

Breakfast | Sweet Tooth

veal milanese - whole breaded veal chop pan fried until golden

Veal Milanese, aka Costoletta Alla Milanese

Dinner | Veal

Dhal with tempered spices

Dhal Curry with Coconut Milk and Tempered Spices

Vegetarian | Dhal Curry

A slice of Apple Strudel with dark red filling and a scoop of ice cream

Easy Apple Strudel with Warm Spices and Vanilla Ice Cream

Sweet Tooth | Apple Strudel

Two whole sea bass in a casserole over colorful vegetables

Chinese Style Sea Bass with Ginger and Vegetables

Dinner | Fish & Seafood

a casserole of biryani rice with lamb and eggplant

Easy Lamb and Eggplant Biryani

Around The World | Biryani

Grilled sourdough toast with whipped mascarpone, figs and prosciutto

Grilled Sourdough with Mascarpone, Fig Chutney and Prosciutto

Small Plates | Snacks

Beef stew with young potatoes and green zhoug dressing

Beef Stew with Hawaij Spice Mix and Zhoug

Dinner | Beef | Stew

A bowl with tkemali, plum sauce with herbs and aromatcis

Tkemali – Georgian Plum Sauce

Condiments

Golden seared scallops over mashed potatoes with browm muchroom sauce and fresh herbs

Seared Scallops with Mashed Potatoes and Wild Mushroom Sauce

Dinner | Seafood

Pasta with wild mushrooms topped with grated parmesan and fresh parsley

Pasta with Wild Mushrooms and Truffle Persillade

Dinner | Pasta