
Beef Stew with Hawaij Spice Mix and Zhoug
Dinner | Beef | Stew
Dinner | Beef | Stew
Dinner | Chicken
Quick & Easy | Prawns
Bringing variation into your daily meals is easy! All you need is a pinch of spice, an exotic herb or a new way to combine old ingredients. For example, this bowl is based on one of my childhood soups – chicken broth with shredded chicken, boiled rice, carrots and herbs. And just look how a bunch of Thai aromatics and a savory spice blend turned it into a completely different dish! This little trick is awesome for quick and flavourful makeovers – check out Week’s Specials from A Flavour Affair for more ideas and inspiration. Make this cheerful bowl for your next dinner and let me know what you think!
Dinner | Pasta & Rice
Dinner | Seafood
Dinner | Lamb
Dinner | Beef | Stew
Salads | Small Plates
Dinner | Fish & Seafood
Dinner | Veal
Loaded Salads | Seafood
Breakfast | Sweet Tooth
Dinner | Chicken
Vegetables & Sides
Salads | Vegetables and Sides
Spice Blends | Seasonings
Spice Profiles | Nutmeg
Spice It Up | Condiments
Are you running out of dinner ideas? Getting bored of having the same menu on repeat? Then you’ve come to the right place! I am here to inspire home cooks of all abilities to explore new flavour combinations and create exciting everyday dishes. I love experimenting with spices, herbs, dressings, sauces and condiments, and my mission is to help you incorporate more flavours into your daily meals. This is exactly why I started my blog, A Flavour Affair. I hope you enjoy it here, and thank you for stopping by!