Vegetables & Sides

kale, mango and avocado salad with spicy and tangy nuoc cham dressing

Kale, Mango and Avocado Salad with Nuóc Châm Dressing

Salads | Vegetables and Sides

a plate with kale and avocado salad made with roasted bell peppers, cherry tomatoes, parmesan, walnuts

Kale Salad with Avocado, Roasted Bell Peppers and Parmesan

Salads | Vegetables & Sides

a plate with quick buttery spinach mixed with fried onions, garlic and shiitake mushrooms

Quick Buttery Spinach with Onions, Garlic and Shiitakes

Vegetables & Sides

A plate of Gnocchi in Squash Sauce with fried mushroom caps, garlic chips and crispy curry leaves

Gnocchi with Butternut Squash, Shiitake, Garlic Chips and Curry Leaves

Dinner | Pasta

A dish with Dauphinoise potatoes with golden edges

Dauphinoise Potatoes with White Pepper, Nutmeg and Thyme

Vegetables & Sides

A plate with Creamy Spinach with Nutmeg and Ginger

Creamy Spinach with Nutmeg and Ginger

Vegetables & Sides

sri lankan beetroot curry

How To Make Delicious Sri Lankan Vegetable Curries

Around The World

A plate with Watermelon Gazpacho garnished with watermelon cubes, crumbled feta, mint leaves and black pepper

Watermelon Gazpacho with Fresh Mint and Crumbled Feta

Soups | Starters

tomato carpaccio with cucumber salsa and marinated onion

Tomato Carpaccio with Cucumber Salsa and Marinated Onions

Salads | Vegetables & Sides

Tomato ceviche with lime, ginger and soy dressing, garnished with red onion and cilantro

Tomato Ceviche with Ginger and Soy Sauce

Salads | Sides

Carrot curry in a rich coconut gravy with aromatics and grated coconut

Carrot Curry with Coconut Milk

Curries | Vegetables & Sides

A plate of fried eggplant with marinated cherries, burrata, fresh herbs and roasted almonds

Fried Eggplant with Marinated Cherries and Burrata

Salads | Small Plates