Small Plates

Butternut carpaccio - thinly spiced butternut brushed with an apple glaze and toped with feta, candied pecans, micro greens and pomegranate jewels

Butternut Carpaccio with Apple Glaze

Appetizers | Small Plates

Toast with fried eggplant, plums, burrata pistachios and tkemali sauce

Fried Eggplant Toast with Burrata, Tomatoes and Tkemali

Snacks | Appetizers

pan fried prawns with tabbouleh salsa

Quick Pan Fried Prawns with Tabbouleh Salsa

Quick & Easy | Prawns

A plate with colorful Sourdough toast with grilled nectarine and burrata with cherry tomatoes, pine nuts and basil

Sourdough Toast with Grilled Nectarine and Burrata

Small Plates | Snacks

Grilled sourdough toast with whipped mascarpone, figs and prosciutto

Grilled Sourdough with Mascarpone, Fig Chutney and Prosciutto

Small Plates | Snacks

Crispy golden chicken wings arranged on a plate with a bowl with yoghurt and za'atar dressing in the middle

Crispy Chicken Wings with Za’atar Yoghurt

Small Plates | Air Fryer

a plate with roasted cauliflower spiced with garam masala

Roasted Cauliflower with Garam Masala

Small Plates | Vegetables & Sides

asian style salad with cucumber and kale with nuoc cham dressing, red chili flakes and sesame seeds

Asian Style Cucumber and Kale Salad

Vegetables & Sides

Pear and gorgonzola round puff pastry tart with round slices of caramelized pears

Pear and Gorgonzola Puff Pastry Tart

Appetizer | Tart

Glazed carrots topped with nuts, dried barberries and crispy sage leaves

Glazed Carrots with Caraway Seeds and Honey Ginger Dressing

Vegetables & Sides

Baked camembert with melting middle decorated with rosemary sprig and crushed chilis sits on a wooden board alongside crusty bread, hobey and fig chutney

Baked Camembert with Honey and Fig Chutney

Small Plates | Starters

salad greens with sliced persimmon and prosciutto topped with crunchy roasted almonds,

Persimmons and Prosciutto Salad

Appetizers