Around the World

Baharat whole and ground mix, also known as seven spice

Baharat Seasoning (Arabic Seven Spice Mix)

Spice Blends

veal milanese - whole breaded veal chop pan fried until golden

Veal Milanese, aka Costoletta Alla Milanese

Dinner | Veal

Dhal with tempered spices

Dhal Curry with Coconut Milk and Tempered Spices

Vegetarian | Dhal Curry

Two whole sea bass in a casserole over colorful vegetables

Chinese Style Sea Bass with Ginger and Vegetables

Dinner | Fish & Seafood

a casserole of biryani rice with lamb and eggplant

Easy Lamb and Eggplant Biryani

Around The World | Biryani

Beef stew with young potatoes and green zhoug dressing

Beef Stew with Hawaij Spice Mix and Zhoug

Dinner | Beef | Stew

A bowl with tkemali, plum sauce with herbs and aromatcis

Tkemali – Georgian Plum Sauce

Condiments

whole spice selection for hawaij

Hawaij – Spice Blend from Yemen

Spice Blends

A bowl with chicken ramen containing ramen noodles, spiced chicken breast, egg, slcied mushrooms and pak choi

Five Spice Chicken Ramen Noodles

Dinner | Soups

zhoug, yemeni condiment made from parsley, coriander, garlic, chilies, cardamom and cumin

Zhoug (zhug/shug/s’hug/ schug)

Condiments

Chkmeluri, whole chicken legs in creamy sauce with lots of garlic and parsley

Chkmeruli (Chicken in Creamy Garlic Sauce)

Dinner | Chicken

a pan with shakshuka with runny egg yolks in a rich red sauce topped with fresh coriander

Runny Yolks Shakshuka

Breakfast | Eggs