Latest Recipes

pan-fried brussels sprouts topped with nuts and pomegranate seeds

Pan Fried Brussels Sprouts with Apple Glaze and Dukkah

Vegetables & Sides

sliced steak bavette cooked to medium on a plate with fried potatoes and caramelized red onions

Steak Bavette with Braised Shallots

Dinner | Beef

Glazed carrots topped with nuts, dried barberries and crispy sage leaves

Glazed Carrots with Caraway Seeds and Honey Ginger Dressing

Vegetables & Sides

braised veal over sliced eggplant and burrata topped with fresh herbs and pomegranate jewels

Braised Veal with Pomegranate and Red Wine

Dinner | Veal

Thick and smooth green sauce in a dark grey bowl

Coriander Salsa

Dressing | Salsa

Baked camembert with melting middle decorated with rosemary sprig and crushed chilis sits on a wooden board alongside crusty bread, hobey and fig chutney

Baked Camembert with Honey and Fig Chutney

Small Plates | Starters

fig chutney in a dark grey bowl with a spoon dipped in

Fig Chutney with Warm Spices

Condiments

steak noodles in brown sauce with stir fried green and red vegetables and slices of steak cooked to medium

Easy Steak Noodles

Dinner | Beef | Noodles

a casserole with pieces of chicken in a brown sauce with bay leaves and black peppercorns

Chicken Adobo

Dinner | Chicken

a colorful salad with roasted beets, persimmon, salad greens and radishes topped with candied nuts

Roasted Beets and Persimmon Salad

Salads

a whole spiced golden brown chicken resting over white rice.

Jamaican Jerk Chicken Recipe

Dinner | Chicken

A large casserole with chicken parts coated with a shiny glaze topped with orange slices and rosemary sprigs

Orange and Rosemary Chicken Casserole

Dinner | Chicken